What to Eat With Dumplings for Dinner? 42 Sides for You!

Made by wrapping meat, seafood, or vegetables in soft dough, dumplings are a staple of Asian cuisine – but they’re usually not filling enough on their own.

Dumplings or potstickers go best when you serve them with a side dish, but which ones?

Not sure where to start when looking for what to eat with dumplings for dinner? Here are fifteen dishes that pair well with your favorite dumplings and potstickers.

What Side Dishes to Eat with Dumplings for Dinner/Launch

Don’t know what goes well with dumplings? Here are some popular launch & dinner ideas.

1. Green Bean Salad

If you’re looking for a side dish that’s light and healthy, you can start with this green bean salad.

By itself, the ingredients of this salad are simple: juicy, fresh tomatoes, the cheese of your choice, onions, and a healthy pile of crunchy green beans.

However, if you’re looking for a little extra flavor, you always have the option to add seafood or meat to the salad as well.

2. Scallion Pancakes

If you’re a fan of onions, you may be interested in cooking up these easy scallion pancakes.

The main ingredient in these pancakes is green onions, and you’ll want to make sure you use the greener parts over the whiter parts in your onions.

3. Stir-Fried Snow Peas

Snow peas can be delicious on their own, but when you combine them with ginger, chili flakes, and a few other favorite spices, you can have a flavorful dish on your dinner table within fifteen minutes.

Make sure you avoid overcooking the peas when you make them  – otherwise, they could end up losing their crunchiness.

4. Fresh Spring Rolls

Another light, summer side dish that compliments any dumplings, fresh spring rolls are always tasty and you can easily adapt the ingredients to fit what you’ve got in the pantry.

This dish is also easy to make – it only takes about forty minutes to make, and there are only four major steps before you’re plating your freshly-cooked spring rolls.

5. Thai Fried Rice

Try cooking up this Thai fried rice, and you’ll have this delicious aroma wafting through your kitchen all evening.

The preparation and cook time for this dish is only thirty minutes, and includes ingredients such as stir-fried rice, veggies of your choice, sauce, chilies, and Thai basil.

You can even use leftover fried rice if need be!

6. Egg Drop Soup

Egg drop soup is a popular favorite in Chinese cuisine, so it shouldn’t come as too much of a surprise that it pairs well with dumplings and potstickers.

Not only is it delicious and takes less than twenty minutes to prepare, but it’s a great, comforting addition to dinner on those cold winter nights.

7. Chinese Chicken Salad

If you’re looking for a salad that’s light but still satisfying enough to fill you up, this Chinese chicken salad could be perfect.

While it’s not heavy enough to steal the show from your dumplings, the added meat, cabbage, almonds, and mandarins, won’t leave you hungry for anything else.

8. Spicy Pork Ramen Noodle Soup

There’s no need to pull out the instant noodles when you can make this spicy pork ramen noodle soup instead.

While there’s plenty of light side dishes on this list, this is one inclusion that’s a little heavier (and more satisfying) when you need it.

With veggies, tender noodles, and an egg, this dish may fill you up, but it’s still easy to whip up in the kitchen.

9. Lettuce Wraps

For a dish that you can swap and change ingredients in, these lettuce wraps are perfect. The preparation time is quick, and if you’ve got picky eaters in the family, you can even alter what’s in each lettuce wrap.

Fill these wraps up with veggies or the meat of your choice, and you’ll have a great addition to your dumplings.

10. Teriyaki Meatballs

For those of us who can’t go a day (or meal) without meat, these teriyaki meatballs are a great choice, and they won’t take hours to prepare.

As long as you’ve got thirty minutes for prep and cook time, you can make these meatballs and the sticky teriyaki sauce they’re smothered in.

11. Pasta Salad

Pasta salad might not be the first thing you think of when wondering what to eat with dumplings, but it’s a surprisingly good side dish.

While it adds a little extra filling to your meal, this side is also adaptable  – you can use any veggies and pasta that you want when making it.

12. Summer Rolls

Similar to spring rolls, summer rolls are an even healthier option that may appeal to vegetarians, vegans, or anyone looking to keep their meals low-calorie.

The ingredients include rice noodles, rice paper wrappers, tofu, strawberries, carrots, and a few other fruits and veggies that you’re sure to have in your pantry.

13. Steamed Broccoli

If you’re not in the mood to whip up some complicated creation  – or your pantry is just looking kind of bare  – you can always keep things simple with steamed broccoli.

This side will have your veggies steamed to the perfect tenderness, and avoids using oils for a lower fat intake.

14. Vegetable Rice

While it’s not too different from stir-fried rice, this vegetable rice is a healthier alternative  – and it doesn’t skimp on the flavor.

As long as you’ve got basmati rice, chicken bouillon, and any veggies of your choice, you could have this side dish ready on the table within twenty-five minutes.

15. Orange Chicken

Another popular favorite that you’ll find on any menu at your local Chinese restaurant, orange chicken serves perfectly with dumplings  – and is sure to appease even the pickiest of eaters in your household.

With just thirty minutes, you can put this side dish together as long as you’ve got boneless chicken thighs, paprika, garlic powder, onion powder, rice vinegar, fresh orange juice, black pepper, minced garlic, and a little bit of vegetable oil.

Other Sides

Apart from the above side dishes, there are also a lot of popular options for you:

• 16. Chicken Stir-Fried Noodles
• 17. Sesame Ginger Noodles
• 18. Easy Asian Cucumber Salad
• 19. Quinoa Cabbage Salad
• 20. Chinese Asian Coleslaw
• 21. Vegetable Rice
• 22. Chicken Fried Rice
• 23. House Special Fried Rice
• 24. Chinese Hot and Sour Soup
• 25. Vegan Thai Coconut Soup
• 26. Vietnamese Clear Noodle Soup
• 27. Asian Chicken Noodle Soup
• 28 Tofu Siu Mai
• 29. Roasted Broccolini
• 30. Sweet and Sour Chicken Balls
• 31. Chili Garlic Tofu Scamble
• 32. Vegetable Spring Rolls
• 33. Scrambled Eggs With Zucchini
• 34. Thai-Style Dipping Sauce
• 35. Jalapeno and Honey Dipping Sauce
• 36. Black Bean Dipping Sauce
• 37. Creamy Ginger Soy Dipping Sauce
• 38. Coconut Curry Dipping Sauce
• 39. Chinese Mustard Dipping Sauce
• 40. Chinese Brown Sauce
• 41. Chinese Sweet and Sour Sauce
• 42. Chinese Pickled Cucumber Soy Sauce

How to Make Fired Dumplings (Potstickers)?

Still having some dumplings left after dinner? Why not fry them to make potstickers? It can be a delicious snack after dinner.

FAQs About Dumplings

Are dumplings good for you?

There’s no definitive answer to the question of whether dumplings are good for you or not, but they can certainly be part of a healthy diet.

Dumplings are a great source of protein, but also contain carbohydrates. If you want to make them healthier, try using whole wheat flour or use chicken instead of pork for the filling.

What to eat with fried dumplings?

Fred dumplings also known as potstickers. Here are the top 5 sides:

• Soup
• Egg Rolls
• Spring Rolls
• Fried Rice
• Lo Mein

For more side dishes, check this: 15 Sides to Serve with Potstickers

What to serve with chicken and dumplings?

The best things to serve with chicken and dumplings are mashed potatoes, cornbread, green beans or peas.

What sauce to eat with Chinese dumplings?

I have many Chinese friends, nearly all of them use Light Soy Sauce to eat with dumplings.

Light soy sauce is an excellent dipping sauce for dumplings. It has a lower sodium content than regular soy sauces, and it also provides flavor without adding too much salt to your food.

If you’re looking for the perfect dip for your favorite appetizer or want to enhance the flavor of your day-to-day meals, light soy sauce will be your best choice.

What to serve with soup dumplings?

A traditional way to serve soup dumplings is with a dipping sauce, soy sauce or vinegar.

Pork and ginger are also popular toppings that can be added on top of the meatballs in order to add flavor.

If you don’t have any accompaniments handy, try using hot mustard for an easy fix!

What’s the difference between dumplings and perogies?

While both are filled with dough, they have different fillings.

Perogies can be stuffed with cheese or potatoes while dumplings offer more variety in the filling like meat, vegetables, cheese, or sauce.

What’s more, the sides to eat with perogies are different from dumplings.

What to eat with gyoza?

Gyoza is also known as Japanese potstickers and can be eaten with many different sides.

You could try it with rice, noodles, or even just as an appetizer! If you’re looking for some new ideas, we recommend trying edamame beans, soba noodles, sesame oil-based dipping sauce (tahini), sake, cucumber salad topped off by ginger dressing.

Enjoy Your Dumplings

Now that you have some yummy ideas for side dishes to serve with dumplings, you are ready for some home-cooked comfort food. The results may even be tastier than ordering this dish from a takeout menu!

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