The Mystery of Egg-Smelling Chicken
Ever unpacked chicken and been hit by an egg-like smell? You're not alone. Discover why your chicken might have this unexpected aroma.
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Culprits Unveiled
From blood spoilage to packaging oxidation, the reasons behind that eggy smell in chicken are varied. Even Salmonella could be a suspect.
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To Eat or Not to Eat?
A slight eggy smell might not spell doom for your dinner plans. Rinse the chicken and cook it to an internal temperature of 165ยฐF for a safe meal.
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Red Flags to Watch Out For
Be wary of persistent bad smells, slimy texture, or off-colors. These are clear signs your chicken belongs in the trash, not on the table.
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Freshness First: Storage Tips
Proper storage is key. Refrigerate raw chicken for 1-2 days max, and always keep cooked leftovers for no more than three days for optimal safety.
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SWIPE UP
TO DISCOVER WHY CHICKEN SMELLS LIKE EGGS AND ENSURE ITS SAFETY!
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